Crockpot Recipes Using Potatoes

Crockpot Potatoes are our favorite easy side dish recipe! We made these slow cooker potatoes two ways: Garlic Ranch and Taco seasoned. My mind is blown by how simple making crockpot red potatoes can be…and the sky is the limit with flavors. This recipe is one of our favorite crockpot side dishes to make for any meal.

This is one of my favorite crockpot side dishes, mostly because you get two-for-one here. Both flavors are so good. Both start with red potatoes, then just add different ingredients to get the flavor you love.

The great thing about these potatoes is they both start with the same ingredients– butter, oil, salt, and pepper. From there, you can add just about anything to make them the perfect side dish for any meal. Some of my favorite seasoning blends to add to these potatoes are Creole seasoning, blackened seasoning, chili seasoning, everything bagel seasoning, Italian seasoning, or herbs de Provence.

Easy Slow Cooker Cheesy Potatoes Recipe

For this recipe, you’ll need to cook the potatoes for about 3-4 hours on high. You want them to be fork-tender, so check them every hour or so.

Yes, you can use any type of potato, but some varieties work better than others. I find that waxier potatoes hold up better to the long cooking time, so try Yukon Gold, new potatoes, or fingerlings. Russets are delicious, but they will likely fall apart.

It’s up to you! If you prefer peeled potatoes, then peel them before cooking. But leaving the skins on can add texture and flavor to your dish. Plus, if you’re feeling lazy like me, it cuts down on the prep time!

Crock Pot Cheesy Potatoes And Chicken

Store leftover potatoes in an airtight container in the refrigerator for up to 5 days. Reheat in the microwave in 30-second increments until warmed through.

The great thing about these slow cooker potatoes is that they go with just about everything. Some favorites include our Sheet Pan Chicken Parmesan, Chicken Burgers, Stovetop Burgers, Oven Fried Chicken, or Easy Chicken Cordon Bleu. They’d also be an amazing side to our Best Ever Skillet Steak. Steak and Potatoes…is there anything better?

Last step! Don’t forget to show me a pic of what you made! Upload an image or tag me @ on Instagram!

Best Crock Pot & Slow Cooker Potato Recipes

Storage:Store crockpot potatoes in an airtight container in the refrigerator for up to 5 days or in the freezer for up to 3 months.

Calories: 187 kcal (9%) Carbohydrates: 29 g (10%) Protein: 3 g (6%) Fat: 7 g (11%) Saturated Fat: 2 g (13%) Polyunsaturated Fat: 1 g Monounsaturated Fat: 3 g Trans Fat: 0.1 g Cholesterol: 8 mg (3%) Sodium: 464 mg (20%) Potassium: 780 mg (22%) Fiber: 3 g (13%) Sugar: 2 g (2%) Vitamin A: 116 IU (2%) Vitamin C: 15 mg (18%) Calcium: 20 mg (2%) Iron: 1 mg (6%)

Becky is a wife and mother living in Saint Louis Missouri. She founded The Cookie Rookie in 2012 as a creative way to share recipes. Now, she is a trusted resource for easy cooking around the world, being featured in Taste of Home, The Kitchn, ABC’s Home and Family, and more. Here at The Cookie Rookie she is the editor in chief of all recipes and continues to enjoy sharing her passion for cooking for busy families. She has since founded two additional food blogs, Easy Chicken Recipes and Easy Dessert Recipes.Simple and delicious comfort food: Crockpot Cheesy Potatoes! The potatoes are cooked in the slow cooker until tender and flavorful– and then covered in plenty of cheese.

Crockpot Chicken And Potatoes

These Crockpot Cheesy Potatoes make a great side dish to share with a crowd or it’s filling enough for a complete meal when paired with some crusty bread and the perfect Italian salad!

Note: Crock-Pot is a trademarked brand of slow cooker. We use the term because it’s universally familiar, but any slow cooker with similar dimensions will work

Crockpot Cheesy Potatoes are pure, delicious comfort food! The long cooking time in the slow cooker allows the potatoes to become ultra soft and absorb tons of flavor. These cheesy potatoes are incredible and my boys are

Easy Peasy Potatoes & Onions. Slow Cooker/crock Pot Recipe. Veggies. D

What kind of sausage should you use for this recipe? We list mild Italian sausage in the recipe card, but for the most part, the various types of Italian sausage are defined by the seasonings used in each type. Sweet Italian sausage is the mildest form and is seasoned with fennel, anise, and sweet basil. Mild Italian sausage has fennel and sometimes oregano. Hot sausage has fennel plus red pepper flakes added in. And surprisingly, country-style (breakfast) sausage is very similar but swaps out the fennel for sage. So if you have a flavor preference, let that guide your sausage choice. The most important thing to remember that Italian sausage for this recipe should be fresh, not smoked (like Kielbasa-type sausages).

These slow cooker cheesy potatoes couldn’t be easier! All you have to do is brown the sausage and onions and then add them, the thinly sliced potatoes, seasonings, and beef broth to the crockpot.

Once cooked, you can add as much cheese as you desire! Feel free to mix cheese varieties, but stick with freshly grated cheese to avoid the waxy/cornstarch coating that comes on most bags of pre-shredded cheese.

Crock Pot Sweet Potato Casserole

Simple and delicious comfort food: Crockpot Cheesy Potatoes with sausage! The potatoes and sausage are cooked in the slow cooker until tender and flavorful and then covered in plenty of cheese.

Calories: 815 kcal | Carbohydrates: 45 g | Protein: 36 g | Fat: 55 g | Saturated Fat: 25 g | Cholesterol: 146 mg | Sodium: 1250 mg | Potassium: 1428 mg | Fiber: 6 g | Sugar: 4 g | Vitamin A: 599 IU | Vitamin C: 51 mg | Calcium: 473 mg | Iron: 4 mg

We do our best to provide accurate nutritional analysis for our recipes. Our nutritional data is calculated using a third-party algorithm and may vary, based on individual cooking styles, measurements, and ingredient sizes. Please use this information for comparison purposes and consult a health professional for nutrition guidance as needed.

Crockpot Bacon & Cheese Potatoes Recipe

I love hearing from you when you've made one of my recipes! Tag me on Instagram at @ or leave me a comment below.I’m still of the blessed age where a last-minute potluck dish such as these easy Crockpot Breakfast Potatoes and bottle of Prosecco can gain me admission to any family gathering. Hence, when I called Ben’s mom yesterday to see what “the family” was doing for Easter and she informed me that no plan had been set, I became a little panicky. Did I need to come up with an actual holiday plan of my own?

Like my family, Ben’s extended family usually makes a big, delicious to-do of holiday meals, but the past few weeks have been so frantic (surgeries, illnesses) that the fact that Easter is this very Sunday has just now registered. We may end up getting the larger family together last minute, or Ben and I may just go out to brunch with his parents. In either case, I’ll be with people I love, eating good food. Holiday essentials: ✔️

If we do get together last minute, I know exactly what I am bringing: these easy crockpot breakfast potatoes. They take less than 15 minutes to prep and are designed to feed (and to please) a crowd, and the slow cooker makes them ideal for serving and for easy transport too.

Crockpot Scalloped Potatoes {easy & Creamy!}

I’ve been a fan of making potatoes in the slow cooker since I first made these Crock Pot Baked Potatoes, and these overnight crockpot breakfast potatoes might be even better. Essentially a slow cooker version of home fries, these crockpot breakfast potatoes have all the necessary components of classic breakfast potatoes:

But the thing I love the most about the overnight breakfast potatoes is what they lack: the need to stand at the stove and babysit.

Rather than hover over a hot, oily skillet and stress over whether or not the breakfast potatoes are going to burn on the outside before they cook on the inside, this crockpot breakfast potato method allows you the freedom to put the whole shebang into your slow cooker and walk away.

Easy Cheesy Potatoes Recipe

After a few hours, these crockpot breakfast potatoes will be perfectly tender and creamy, no stirring required. You can enjoy them hot right out of the slow cooker as a side or top them with a fried egg to turn them into a hash, which is how I ate them for lunch.

These crockpot breakfast potatoes are especially effective if you are hosting a party, because the slow cooker completely frees up your stove and oven, and guests can help themselves throughout the day. If you are a guest, it’s also a considerate recipe, because your host won’t need to do anything but clear a little counter space.

What’s on your Easter menu? Has everything been set for weeks? Or are you still looking for new ideas? I’d love to hear about your celebrations, including celebrations involving staying home all day in your PJs!

Crockpot Cheesy Potatoes With Bacon

Serving: 1 (of 8) Calories: 192 kcal Carbohydrates: 32 g Protein: 4 g Fat: 6 g Saturated Fat: 2 g Cholesterol: 8 mg Fiber: 3