Ricotta Cheese Meal Recipes

Wondering how to use up that container of ricotta cheese that’s in the fridge? Here are 25+ amazingly delicious ricotta recipes. From pasta recipes, to sweet recipes and more!

It’s easy! Ricotta, a creamy Italian cheese, is such a versatile ingredient that can be used in a variety of dishes – from savory pasta dishes to ricotta desserts!

Here are 25 of the best ricotta cheese recipes. So you no longer have to ask the question – “What can I use ricotta cheese for?”

Creative Ricotta Cheese Recipes (that Aren't Lasagna)

This Fennel Pasta recipe features fresh linguini tossed in a light lemon sauce with roasted fennel. It’s topped with dollop of ricotta cheese for extra richness.

This One Pot Lasagna Soup tastes just like lasagna without all the work. This beef & noodle tomato soup is served topped with a creamy ricotta cheese mixture that melts deliciously into it. 

This lemon ricotta pasta with spinach is a light, fresh weeknight meal that comes together in less than 30 minutes! The perfect summer pasta!

Recipes That Prove Ricotta Is The Most Versatile Cheese

The most delicious Ricotta Pasta Recipe made 2 ways, with fresh and zingy lemon zest or lots of parmesan and cracked black pepper.

This 3-cheese stuffed manicotti recipe is made extra easy by using no boil lasagna noodles instead of pasta tubes. That means no need for a piping bag to fill them, and they come together so quickly. They’ll be ready to bake in just 10 minutes! 

Learn how to make sweet potato gnocchi with this easy recipe. You only need 5-ingredients to make them! Dressed up with a browned butter sage sauce that’s packed with flavor.

A Fresh Cheese Comparison: Farmer's Cheese Vs. Ricotta

This 20-Minute Tortellini Lasagna with Sausage & Kale makes it easy to have a delicious and nutritious Italian dinner on the table in a hurry, even on a weeknight.

Spinach Ricotta Stuffed Chicken Breasts is an easy dinner recipe that is low carb and delicious. Prep in 15 minutes before cooking!

Italian marinated chicken breasts get quickly browned, topped with a luscious combination of cheeses, and baked until tender perfection in a tomato sauce.

Whole Roasted Ricotta

These Vegetarian Zucchini Lasagna Rolls are low-carb and gluten-free yet still sinfully delicious with loads of melty cheese and plenty of fresh herbs. Made easy using store-bought tomato sauce.

Mediterranean Baked Ricotta Muffins. High protein meets high flavour in these delicious ricotta muffins, perfect as a filling snack or post-gym meal.

Spaghetti Squash Casserole made with tomatoes, Italian spices, creamy ricotta cheese and parmesan is a delicious and hearty vegetarian-friendly dinner option or delicious side dish.

Best Ricotta Recipes

Coffee Mousse is a decadent, airy dessert flavored with coffee & cocoa. Made with whipped cream & ricotta cheese to make it creamy without gelatin.

A moist and super soft lemon ricotta cake perfect for this time of the year! It has brown butter inside, which makes it super delicious! A real treat!

This Strawberry Ricotta Cake is the most delicious Italian-inspired dessert. The rich ricotta provides the cake with perfect moisture and density and the strawberries make the flavor pop. It’s almost like a combination between a cake and a cheesecake.

Ricotta Pasta Sauce: 2 Ways

This Lemon Ricotta Cookie recipe is so delicious, fluffy, soft and moist. Made with a cake-like consistency and perfect for any occasion!

This easy chocolate chip cannoli dip is made with ricotta, cream cheese, powdered sugar, and vanilla, then served with broken waffle cones for dipping.

Ricotta Mousse can be made in just 10-minutes with 4 simple ingredients. This no-bake, make-ahead raspberry mousse is a creamy, decadent and delicious.

Delicious Ricotta Recipes

This Blackberry Ricotta Cake is the most delicious Italian-inspired dessert. The rich ricotta provides the cake with perfect moisture and density and the blackberries make the flavor pop. It’s like the best combination of cake and cheesecake.

This Honey Whipped Ricotta Toast is finished with fresh berries & coconut flakes. It’s a deliciously sweet & creamy breakfast or quick snack.

Lemon Ricotta Pancakes made with fresh lemon, lemon zest, and ricotta cheese – these lemony soft and fluffy pancakes make the perfect weekend breakfast and are likely to become a new favorite!

How To Strain Ricotta Cheese • Food Folks And Fun

Ricotta Scrambled Eggs is a delicious way to enjoy fluffy eggs in a new way. With a delicious taste profile, let’s make this easy low carb keto egg recipe.

You can freeze ricotta cheese, however, the texture will change once frozen. Frozen ricotta is best in recipes where it is baked, like in this Cheese Manicotti or Ricotta Cake.

There are so many ways to use up that tub of ricotta cheese! One of my favorites is this Fennel Pasta recipe. It features fresh linguini tossed in a light lemon sauce with roasted fennel. Topped with dollop of ricotta cheese for extra richness. 

Homemade Ricotta Cheese Recipe With Buttermilk

Calories: 865 kcal | Carbohydrates: 134 g | Protein: 27 g | Fat: 24 g | Saturated Fat: 10 g | Cholesterol: 42 mg | Sodium: 322 mg | Potassium: 1012 mg | Fiber: 10 g | Sugar: 7 g | Vitamin A: 665 IU | Vitamin C: 45 mg | Calcium: 246 mg | Iron: 4 mg

Hi, I'm Erin! Can I pour you a glass of wine? Let's have some fun in the kitchen! Maybe some pasta? A juicy steak? I've got loads of yummy, easy recipes for you! Because cooking should feel as comfy as your favorite yoga pants. ♥Rich and creamy perfectly satisfying homemade Ricotta Cheese! It’s incredibly easy to make! You’ll really be amazed at how little effort it takes, with a few minutes hands on time and a foolproof method.

You can use this homemade ricotta the same as you would store-bought ricotta. It’s delicious as a dip, served with pasta or even added to desserts.

Minute Creamy Homemade Ricotta Cheese

When you make it at home you can adjust the thickness to suite your taste, or for the dish you’ll be using it in. You can make it perfectly thick for hearty cannoli, or nice and light and creamy to slather across toasted bread with honey and cinnamon, or to dip crisp crackers into.

An easy way to use it for dinner is to add it to linguine along with sautéed spinach, garlic, parmesan and some fresh lemon. Or for a well planned out dinner, layer it into your favorite homemade lasagna for one unforgettable dinner!

This is one of those made from scratch recipes you need to try. I know these days it can be hard to find time to make homemade ingredients but this one is so simple you’ll wonder why you haven’t been making it for years.

How To Make Real Italian Ricotta At Home

Note that this is the quicker version of homemade ricotta, the more traditional version uses leftover whey from making other cheeses and is heated to a certain temperature then strained. We like easy things though right? I’m all about this simplified version.

Also avoid half and half and stick with heavy cream for a rich end result. If you’d like you can even replace one cup of the milk with an extra cup of heavy cream for an even richer ricotta.

Yes. If you don’t have a fresh lemon then white vinegar can be substituted (I’ve even seen white wine vinegar used but I’d an extra 1 Tbsp since it’s not as acidic).

Creamy Spinach Ricotta Mac & Cheese

As I mentioned before this couldn’t be easier to make! It only takes a few steps to achieve the tastiest ricotta you’ll try:

It should keep well in the refrigerator up to 5 days. Which really isn’t much different from the store-bought stuff once opened.

Unfortunately no. Because it is milk based it won’t freeze well, the texture will change when thawed (the store-bought ricotta doesn’t freeze well either). So plan ahead for multiple recipes or scale the recipe in half if needed.

Genius Ricotta Cheese Recipes

After you drain the curds you’ll be left with plenty of leftover whey (that liquid that’s strained off from the coagulation of proteins and fats in milk and cream). You can use it in:

Note: just don’t forget this leftover whey does have an acidity to it so be sure this won’t throw your recipe off.

This homemade ricotta is rich and creamy perfectly satisfying! It's incredibly easy to make, you'll really be amazed at how little effort it takes. Plus fresh ricotta is the absolute best with it's sublime flavor and texture. A must try recipe!What to do with ricotta cheese? I’ve got you covered with these 17 yummy ricotta recipes that you’ll love, from terrific creamy pasta dishes to moist ricotta desserts, and everything delicious in between.

Ricotta Pasta {simple, Creamy & Healthy}

A convenient tub of ricotta cheese can go a long way, and these mouthwatering recipes will show you how to turn easily this soft, versatile cheese into an incredible vegetarian meal or sweet treat.

) is made from cow, sheep, or goat milk whey left over from the production of other cheese. Rather than throw away that watery milk, the Italian cheesemakers cooked the whey to achieve, and drain, little curds to make ricotta. And we’re glad they did.

However, modern ricotta we buy at the grocery store these days is usually made from whole cow milk instead of whey. It’s a bit fattier than ricotta made by the traditional method, but it’s convenient, and its wonderful texture and flavor work in both sweet and savoury recipes.

Easy Spinach Ricotta Pasta Recipe

The creamy ricotta is the perfect ingredient to make gnocchi, delicious and quick pasta dishes, rich fillings for cannelloni and